Registered Dietitian (Per Diem)
Company: Family Health Centers of San Diego
Location: San Diego
Posted on: April 3, 2026
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Job Description:
For more than 55 years, Family Health Centers of San Diego’s
(FHCSD) mission has been to provide caring, affordable,
high-quality health care and supportive services to everyone, with
a special commitment to uninsured, low-income and medically
underserved persons. FHCSD is one of the top 10 largest federally
qualified health centers (FQHCs) in the country. We operate more
than 90 sites across San Diego County, including 29 primary care
clinics, 23 behavioral health facilities, 10 physical
rehabilitation clinics, nine dental clinics, five vision clinics,
four outpatient substance use treatment programs, three mobile
medical units, two mobile counseling centers, two urgent care
centers, and a pharmacy. Our staff provides care to over 227,000
patients each year, of whom 91% are low-income and 29% are
uninsured. FHCSD provides care to all. Services include, but are
not limited to adult care, chronic disease management, pediatrics,
comprehensive women’s care including obstetrics, dental, vision,
case management, physical rehabilitation, speech therapy for
children, vaccinations, infectious diseases, behavioral health,
substance use counseling and a host of specialty services including
cardiology, podiatry, endocrinology, dermatology, among others.
FHCSD also offers supportive services to those who are unsheltered
and in need of intensive case management. The breadth of our clinic
locations, services and programs has grown over the last five
decades, making us the largest community clinic provider of health
care to the uninsured in the county and one of the top 10 largest
community clinic organizations in the nation. We are also the
largest health care safety-net provider, largest school-based
health care provider and the largest mental health provider in the
San Diego region. Responsibilities: Actively participates in and
contributes to Health Education/project staff meetings, projects
and other activities. Completes all required documentation
accurately, in a timely manner, and thoroughly in accordance with
department standards. Conducts nutrition assessments, establishes
individual nutrition care plans, including therapeutic diets, and
uses medical data to determine health risks and needs of patients.
Uses laboratory data to assess nutritional status of a patient as
part of the scope of practice; provides medical nutritional
therapy. Ensures maximum utilization of schedules by proactively
managing visits, including scheduling follow-up appointments,
calling no-shows, working with recall technicians, PSRs, and Case
managers. Individually and/or with the nutrition team, plans,
creates, and develops nutrition and health education topic outlines
and curriculums, incorporating various learning techniques and
formats (i.e., group discussion, lectures, role-play, etc.).
Reviews and assists in determining the linguistic and cultural
appropriateness of materials, teaching aids, activities, methods,
strategies, programs, etc. Review the efficacy of materials and
programs and provides positive, action-oriented feedback. Assists
with the translation and/or revisions of translated materials as
appropriate. Keeps department current with American Dietetic
Association and American Diabetes Association standards as it
relates to nutrition and disease management. Performs other duties
as assigned. Requirements: Bachelor's degree in Dietetics or
closely related field and completion of a supervised internship
required. Experience in nutrition and/or chronic disease education
or closely related field preferred. Lactation Educator or
Specialist training certificate preferred. National Certification
by commission on Dietetic Registration. Traveling between sites and
other locations is occasionally required. Must have a valid
California driver’s license, an automobile, and proof of minimum
levels of car insurance as required under California law, although
limits of $100,000 are recommended. An acceptable driving record is
also required. California law requires all drivers to obtain a
valid California driver’s license within ten days of establishing
residency. Reasonable accommodation may be provided on a
case-by-case basis. Mileage and other reimbursement governed by
policy. Rewards: Job type: Regular Per Diem. M-F Busniess Hours as
needed. Competitive Salary with Excellent Benefits Retirement Plan
with Employer Match Paid Time Off, Extended Sick Leave and Paid
Holidays Medical/Dental/Vision/FSA/Life Insurance Employee
Discounts and Wellness Programs The successful candidate will have
a demonstrated commitment to community medicine and providing
culturally competent care to the medically underserved. We are
excited to share that the salary range for this position is: $35.50
- $47.90 Information on our extensive benefits package can be found
here: FHCSD Wellness – Employee Hub (gobenefits.net) FHCSD provides
Equal Employment Opportunities to all employees and applicants for
employment and prohibits discrimination and harassment of any type
without regard to race, color, religion, age, sex, national origin,
disability status, sexual orientation, gender identity or
expression, or any other characteristic protected by federal,
state, or local laws. This policy applies to all terms and
conditions of employment, including recruiting, hiring, placement,
promotion, termination, transfer, leave of absence, compensation,
and training.
Keywords: Family Health Centers of San Diego, San Diego , Registered Dietitian (Per Diem), Healthcare , San Diego, California