Food Service - Cook
Company: Lazy Acres Natural Market
Location: Encinitas
Posted on: August 7, 2022
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Job Description:
Who Is Lazy Acres Natural Market?At Lazy Acres Natural Market,
we believe in a natural approach to optimal health and wellness.
From organic and seasonal produce and products steeped in
tradition, to functional supplements and body care, we are here to
support you in mind, body and soul.Our friendly, informative, and
passionate team members remain committed to providing exceptional
service and wellness tips with our community; and accommodating the
needs of our guests. We continue to live by the closely held belief
that our collective actions can and will contribute to a healthier
planet.We re committed to creating an environment that will attract
the most passionate and enthusiastic people in our field. We re
always on the lookout for people inspired by health, wellness, and
eating clean and strive for excellent customer service. Our
Leadership is dedicated to fostering a diverse and inclusive work
environment, offering opportunities for professional growth,
education, and community involvement.Ingredients You'll Bring to
the TableYou love food and have the ability to create an experience
that is beyond the everyday. You have a positive attitude and work
well in a team environment. You can connect with people and reach a
level of hospitality that exceeds guests' expectation. You are
warm, outgoing, authentically amazing and want to be inspired,
challenged and proud of where you work, You embody a spirit of
entrepreneurship and mutual respect. You approach every situation
with a YES! attitude and seek to find a solution to all
opportunities that arise.What Will Be On Your Plate?Job Title: Food
Service CookDepartment: Food ServiceReports To: Food Service
ManagerFLSA Status: NonexemptThe Food Service Cook prepares and
cooks hot food items for the restaurant, deli, catering, or other
departments. This is a fast-paced atmosphere; the Food Service Cook
must have high stamina and a positive "can do" attitude. The Food
Service Cook prepares and cooks all items on the cafe menu. He or
she ensures that all full service and phone order pick-up times are
met so that the customer s expectations of food quality and service
are exceeded. The Caf-- Cook is also responsible to perform duties
and responsibilities listed below (other duties may be
assigned):--- Preps, prepares, and cooks all items needed for daily
orders.--- Follows all Bristol Farms recipes, and portion sizes
when preparing foods following exact specifications.--- Peels,
cleans, and cuts fruits to be served for breakfast of compotes.---
Cleans vegetables, fruits, and berries for salads, relishes, and
gelatin desserts.--- Mixes ingredients for green salads, fruit
salads, and potato salad.--- Prepares dressings such as Thousand
Island, French, and Roquefort to be served on green salads.---
Prepares cold sandwiches and cheeses.--- Maintains a clean and
sanitary work area at all times.--- Knows all cleaning chemicals
authorized in the Food Service area and understands proper
usage.--- Follows the FIFO rotation system (First-in, First-out).
Covers, labels, and dates all leftover foods. Utilizes leftover
foods before opening new product.--- Inspects food and food
preparation; including measuring temperatures throughout the
preparation process, to maintain quality and sanitation in
accordance with the FDA and local health departmental codes and
Bristol Farms stringent standards.--- Follows safety work standards
and reports any safety hazards to supervisors and/or Store
Director.--- Practices all safety procedures within accordance to
Bristol Farms standards and practices.--- Requisitions supplies
daily.--- Some dishwashing required.--- Follows the employee
handbook at all times, especially on service standards and
appearance.--- At all times, meets and exceeds Bristol Farms
standards in service, quality, presentation, sanitation, and
cleanliness.Customer Service SkillsFood Service Cooks are expected
to provide customer service that is extra ordinary and exceeds the
expectations of our customers. They are required to follow
established policies and guidelines that go beyond simply smiling
and greeting customers. Going above and beyond encompasses
attitudes, respect, and flexibility. Food Service Cooks are
expected to have a positive "can-do" attitude; to treat others with
respect; and easily adjust to changes in the workplace.Education
and/or ExperienceOne year certificate from college or technical
school; or three to six months related experience and/or training;
or equivalent combination of education and experience.Language
SkillsAbility to read and interpret documents such as recipes,
safety rules, operating and maintenance instructions, and other
procedure manuals. Ability to write routine reports and
correspondence. Ability to speak effectively before groups of
customers or Bristol Farms employees.Knowledge of EnglishThis is a
customer service driven position. The candidate must have the
ability to speak, read and understand English. Ability to speak and
understand Spanish is a plus.Mathematical SkillsAbility to add,
subtract, multiply, and divide in all units of measure, using whole
numbers, common fractions, and decimals. Ability to calculate
figures and amounts such as proportions, percentages, and
volume.Reasoning AbilityAbility to apply common sense and
understanding to carry out instructions furnished in written, oral,
or diagram form. Ability to resolve conflicts in such a manner to
create a win-win situation.Physical DemandsWhile performing the
duties of this job, the employee is regularly required to stand,
walk, talk or hear, and taste or smell. The employee frequently is
required to sit and use hands to finger, handle, or feel objects,
or tools. The employee is occasionally required to reach with hands
and arms; climb or balance; and stoop. The employee must
occasionally lift and/or move up to 50 pounds. Specific vision
abilities required by this job include close vision, color vision,
peripheral vision, depth perception, and the ability to adjust
focus.Work EnvironmentWhile performing the essential functions of
this job, the Food Service Cook is regularly exposed to extreme
heat and sharp objects. He or she frequently works near moving
mechanical parts. The noise level in the work environment is
usually moderate.Why You ll Love Working at Lazy Acres Natural
Market--- Amazing earning potential, paid weekly!--- A values-based
culture that will engage and empower your growth and development---
A strong training program that will build your restaurant and guest
service skills--- Opportunity for growth within our family of
brands--- Benefits available - Including medical, dental, vision,
and 401K--- Numerous scholarship opportunities available to full &
part time team members--- 20% discount at all Bristol Farms and
Lazy Acres locations--- $60 credit to Shoes for Crews every 6
months of employment
Keywords: Lazy Acres Natural Market, San Diego , Food Service - Cook, Hospitality & Tourism , Encinitas, California
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