Team Lead-Restaurant - Marriott Marquis San Diego Marina (150001PN)
Location: San Diego
Posted on: September 30, 2024
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Job Description:
It?s a powerful feeling, to belong. It?s inspiring people to do
more than they thought they could. It?s leading the way by rolling
up your sleeves to accomplish a common goal. It?s taking a passion
and turning it into your vision. Belonging is what it feels like to
work at Marriott. If this sounds like the place for you, join
us.
The Marriott Marquis San Diego Marina, located at 333 W. Harbor
Drive, San Diego, CA 92101 is currently hiring a Team
Lead-Restaurant.
Responsibilities include: Ensure staff is working together as a
team to ensure optimum service and that guest needs are met.
Complete opening and closing duties as necessary, including setting
up necessary supplies and tools, cleaning all equipment and areas,
locking doors, etc. Maintain cleanliness of work areas throughout
the day, practicing clean-as-you-go procedures. Monitor dining
rooms for seating availability, service, safety, and well being of
guests. Complete work orders for maintenance repairs and submit to
appropriate department or contact directly for urgent repairs.
Report any employee, guest, and/or vendor incidents and accidents
to management and Loss Prevention at the time of the incident
and/or accident. Communicate information to manager/supervisor by
documenting pertinent information in appropriate department. Assist
management in hiring, training, scheduling, evaluating, counseling,
disciplining, and motivating and coaching employees; and serve as a
role model. Follow all company and safety and security policies and
procedures; report accidents, injuries, and unsafe work conditions
to manager; and complete safety training and certifications. Ensure
uniform and personal appearance are clean and professional,
maintain confidentiality of proprietary information, and protect
company assets. Welcome and acknowledge all guests according to
company standards, anticipate and address guests' service needs,
assist individuals with disabilities, and thank guests with genuine
appreciation. Speak with others using clear and professional
language. Develop and maintain positive working relationships with
others, support team to reach common goals, and listen and respond
appropriately to the concerns of other employees. Ensure adherence
to quality expectations and standards. Stand, sit, or walk for an
extended period of time. Move, lift, carry, push, pull, and place
objects weighing less than or equal to 25 pounds without
assistance. Perform other reasonable job duties as requested by
Supervisors.
To submit your application for this job, please go to:
https://marriott.taleo.net/careersection/2/jobdetail.ftl?job=150001PN
Marriott International is consistently recognized as an employer of
choice around the globe by FORTUNE and Working Mother magazines,
DiversityInc, Great Places to Work Institute, and the CRF institute
among others. Visit our newsroom to learn more:
news.marriott.com
Connect and network online with us:
www.facebook.com/marriottjobsandcareers
www.twitter.com/marriottcareers
www.linkedin.com/company/marriott-international
www.weibo.com/marriottcareers
Marriott International is an equal opportunity employer committed
to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of
disability, veteran status or any other basis protected under
federal, state or local laws.
Keywords: , San Diego , Team Lead-Restaurant - Marriott Marquis San Diego Marina (150001PN), Other , San Diego, California
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